OPENING HOURS

Monday to Saturday
12 noon - 2.30pm
6pm - 11pm

Sunday
12 noon - 3.30pm
6pm - 10pm


CALL TO MAKE A RESERVATION

01376 52883/01376 528811

13-15 Coggeshall Road
Braintree
Essex CM7 9DB

 
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set lunchs set dinners appetizers soups seafood main dishes rice dishes noodle dishes extras
   

SPECIAL SET LUNCH
Monday to Saturday 12pm - 2.30pm
£6.50 per person

APPERTIZER
(Choose any TWO of the following appertizers)
Sweetcorn with Chicken Soup
Satay Chicken on Skewers (2)
Hot & Sour Soup Szechuan Style (hot)
Mixed Vegetable Soup (v)
Mini Pancake Rolls (2)
Chinese Seaweed
Chicken with White Mushroom Soup
Sesame Prawn on Toast (2)

MAIN COURSE
(Choose any ONE of the following dishes)
China Dynasty Special Fried Noodles (Crispy or Soft)
Sliced Chicken Fried Noodles (Crispy or Soft)
Singapore Rice Noodles (hot)
Singapore Fried Rice (hot)
Fried Beef or Chicken with Green Peppers & Chilli in Black Bean Sauce & Egg Fried Rice (hot)
Fried Beef or Chicken with Seasonal Vegetables & Egg Fried Rice
Sweet & Sour Chicken or Pork Cantonese Style with Egg Fried Rice
Curry Beef or Chicken with Egg Fried Rice
Mixed Vegetables in Garlic with Egg Fried Rice (v)

DESSERT
Chinese Tea / Coffee OR Ice Cream

   


SPECIAL SUNDAY LUNCH
Sunday 12pm - 3.30pm
Minimum for 2 persons
£9.90 per adult, £4.90 per child under 10 years

APPERTIZER
(Choose any TWO of the following appertizers)
Seasame Prawn on Toast (2)
Capital Spare Ribs with Sauce
Honey Spare Ribs
Chinese Seaweed
Mini Pancake Rolls (2)
Mini Vegetable Rolls (2)
Satay King Prawn Skewers (2)
Fried King Prawns with Salt & Chilli (4) (hot)
Fried Chicken with Salt & Chilli (hot)

SECOND COURSE
Crispy Aromatic Duck with Pancakes

MAIN COURSE
(Choose any ONE of the following dishes)
Fried King Prawn with Garlic
Sauteed King Prawn Szechuan Style (hot)
Sweet & Sour King Prawn Cantonese Style
Fried Chicken in Kung Po Sauce (hot)
Sweet & Sour Chicken Cantonese Style
Grilled Chicken in Lemon Sauce
Fried Chicken with Ginger & Spring Onion
Fried Chicken in Curry Sauce
Fried Beef with Green Peppers & Chilli in Black Bean Sauce (hot)
Crispy Chilli Beef (hot)
Sliced Roast Duck with Pineapple
Sliced Roast Duck with Ginger & Spring Onions
Barbecued Roast Pork in Soya Sauce

DESSERT
Banana or Pineapple Fritters in Syrup or Ice Cream

The 3 Course Meal is served with Mixed Vegetables in Garlic Sauce & Egg Fried Rice OR Stir Fried Chow Mein OR chips